نمایش نتایج جستجو برای
کلمات کلیدی: Protein
موارد یافت شده: 357
1 - Effect of chitosan molecular weight and protein to polysaccharide ratio on the rheological and physicochemical properties of milk proteins–chitosan complex coacervate (چکیده)2 - Grass pea protein as an emerging source of sustainable plant proteins: Structure, modification, functionality, and applications (چکیده)
3 - ردیابی و تعیین مشخصات پروتئین ارتولوگ اثرگذار در مرگ برنامه‌ریزی شده سلول در قارچ Ascochyta rabiei (چکیده)
4 - Association of high-sensitivity C-reactive protein and hematologic-inflammatory indices with risk of cardiovascular diseases: a population-based study with partial least squares structural equation modeling approach (چکیده)
5 - The Effect of Concurrent Training Order and Whey ProteinSupplementation on Serum Folistatein to Myostatin Ratio, BodyComposition, Anaerobic Power, Strength and Muscle CrossSectional Area in Young Bodybuilders (چکیده)
6 - Nucleotide sequence characterization, amino acid variations and 3D structural analysis of HN protein of the NDV VIId genotype (چکیده)
7 - Production of enterocin P by a bioengineered Pichia pastoris to control of pathogen bacteria (چکیده)
8 - بهینه‌سازی نسبت اولئوفوم و پروتئین-پلی ساکارید برای بهبود ویژگی‌های فیزیکوشیمیایی امولسیون دوگانه A/O/W: کاربردهای بالقوه در صنایع غذایی (چکیده)
9 - Physiological and molecular changes of onion (Allium cepa L.) seeds under different aging conditions (چکیده)
10 - طراحی سازه ژنی فیتاز ایکولای و فیتاز آسپرژیلوس نایجر و بیان آن در مخمر پیکیا پاستوریس به منظور افزایش تجزیه فیتات گیاهی (چکیده)
11 - Selective hydrolysis of Ovalbumin by Zr-based Lacunary Polyoxotungstate in Surfactant Solutions (چکیده)
12 - Whey Protein Concentrate Coating Incorporated with Modified Atmosphere Packaging for Extending Tangerines Shelf-Life: Physicochemical, Microbiological and Sensory Evaluation Through Refrigerated Storage (چکیده)
13 - Boosting emulsion properties: The role of β-sheet content and fibril length in soy protein isolate emulsions (چکیده)
14 - Fabrication and characterization of novel whey protein-based bigels as structured materials with high-mechanical properties (چکیده)
15 - Behavior of protein-polysaccharide conjugate-stabilized food emulsions under various destabilization conditions (چکیده)
16 - Efficient Motif Discovery in Protein Sequences Using a Branch and Bound Algorithm (چکیده)
17 - The effect of Iranian snake, Naja naja oxiana venom on the blood glucose concentration and some biochemical parameters of experimental diabetic rats (چکیده)
18 - The effect of high hydrostatic pressure on the structure of whey proteins-guar gum mixture (چکیده)
19 - Impact of Lallemantia royleana seed mucilage on the physicochemical, textural, rheological, and in-mouth breakdown behavior properties of cold-set whey protein isolate emulsion-filled gel (چکیده)
20 - Engineering Human Pancreatic RNase 1 as an Immunotherapeutic Agent for Cancer Therapy Through Computational and Experimental Studies (چکیده)
21 - Plasmid-Mediated colistin resistance in Escherichia coli isolated from neonatal dairy calves without prior consumption of colistin: A threat to public health (چکیده)
22 - Effect of high-pressure treatment on the rheological properties of Alyssum homolocarpum seed gum/grass pea protein isolate dispersions and comparison with heat-induced gels (چکیده)
23 - Characterization and emulsifying properties of whey protein isolate-basil seed gum conjugates prepared by Maillard reaction (چکیده)
24 - Detecting A2 allele of beta-casein in dairy cows (چکیده)
25 - Assessment of Passive Immunity in Neonatal Calves in Dairy herd in Mashhad Suburb by Measuring Serum Total Protein (چکیده)
26 - TGM2, HMGA2, FXYD3, and LGALS4 genes as biomarkers in acquired oxaliplatin resistance of human colorectal cancer: A systems biology approach (چکیده)
27 - Fabrication of emulsion gels based on sonicated grass pea (Lathyrus sativus L.) protein as a delivery system for β-carotene: Kinetic modeling and release behavior (چکیده)
28 - بررسی سطح چربی، پروتئین و تولید شیر در گاوهای شیری هلشتاین تیمار شده با آرنین (چکیده)
29 - Fabrication and characterisation of milk proteins-chitosan complex coacervates (چکیده)
30 - The Immunogenicity of a YncE Antigen from i>E. coli Enterotoxigenic/i> (ETEC) by Edible Delivery of Transgenic Hairy Roots Tobacco (چکیده)
31 - Effects of short-term and long-term cold plasma treatment on the color, structure, and Pickering foaming properties of Grass pea protein particles (چکیده)
32 - INSERTION AND ACTIVATION OF A REPORTER INTO THE 3’-UTR REGION OF THE OVALBUMIN GENE IN CHICKEN FIBROBLASTS USING CRISPR/DCAS9-MEDIATED TRANSPOSITION (چکیده)
33 - Increasing Protein Content of Tomato Pomace using Solid-State Fermentation with Industrial Bakery Yeasts: Increasing the protein content of tomato pulp by solid-state fermentation (چکیده)
34 - The importance of cellular organ tranfer tubules in neurodegenerative diseases (چکیده)
35 - Effects of Carboxymethyl Cellulose, Cress Seed Gum, whey Protein Concentrate and Whipping Time on the Physical, Textural and Rheological Properties of Camel Milk Whipped Creamm (چکیده)
36 - Preparation of chitosan nanoparticle containing recombinant CD44v antigen and evaluation of its immunization capacity against breast cancer in BALB/c mice (چکیده)
37 - Effect of ultrasonic pretreatment on the rheology and structure of grass pea (Lathyrus sativus L.) protein emulsion gels induced by transglutaminase (چکیده)
38 - Gellan gum conjugation with soy protein via Maillard-driven molecular interactions and subsequent clustering lead to conjugates with tuned technological functionality (چکیده)
39 - Potassium silicate reduces water consumption, improves drought tolerance, and enhances the productivity of sweet corn (Zea mays) under deficit irrigation (چکیده)
40 - Evaluation of cockroach i> (Periplaneta americana) /i> powder as a potential feed ingredient for ruminants: chemical composition, fatty acids profile and ruminal degradability (چکیده)
41 - Reverse relation between cytotoxicity and Polyethylenimine/DNA ratio, the effect of using HEPES-buffered saline (HBS) medium in gene delivery (چکیده)
42 - New insights into the effect of mutations on affibody-Fc interaction, a molecular dynamics simulation approach (چکیده)
43 - Unexpected morphological modifications in high moisture extruded pea-flaxseed proteins: Part I, topological and conformational characteristics, textural attributes, and viscoelastic phenomena (چکیده)
44 - Physicochemical, Pasting, and Thermal Properties of Native Corn Starch–Mung Bean Protein Isolate Composites (چکیده)
45 - The Effect of Herbal Product (NBS Superfood) Supplementation on Egg Quality Traits in Commercial Laying Hens (چکیده)
46 - Evaluation of Antioxidant Enzymes Activity, Lipid Peroxidation and Sperm Quality in Broiler Breeder Roosters Fed Whey Protein and Sodium Selenite (چکیده)
47 - Effects of Mung Bean (Vigna radiata) Protein Isolate on Rheological, Textural, and Structural Properties of Native Corn Starch (چکیده)
48 - Development of whey protein concentrate/pullulan composite films containing bacteriophage A511: Functional properties and anti-Listerial effects during storage (چکیده)
49 - Identification of a new splice-acceptor mutation in HFM1 and functional analysis through molecular docking in nonobstructive azoospermia (چکیده)
50 - Physicochemical, Rheological and Structural Properties of Cold-set Emulsion-filled Gels Based on Whey Protein Isolate-basil Seed Gum Mixed Biopolymers (چکیده)
51 - ارزیابی اثرات صمغ آگار بر خواص بافتی و رئولوژیکی ژل سرد پر شده امولسیونی ایزوله پروتئین آب پنیر (چکیده)
52 - Modification of grass pea protein isolate (Lathyrus sativus L.) using high intensity ultrasound treatment: Structure and functional properties (چکیده)
53 - Effects of Icelandic yogurt consumption and resistance training in healthy untrained older males (چکیده)
54 - Structural, morphological and rheological characterisation of bovine serum albumin–cress seed gum complex coacervate (چکیده)
55 - Supplementing a Herbal Product (NBS Superfood) in Broiler Diets Varying in Energy and Protein Levels: Effects on Growth Performance, Intestinal Morphology, Immune Response and Blood Metabolites (چکیده)
56 - LPTD: a novel linear programming-based topology determination method for cryo-EM maps (چکیده)
57 - Bioactive food foams stabilized by licorice extract/whey protein isolate/sodium alginate ternary complexes (چکیده)
58 - Surface and interfacial activity of whey protein isolate-gellan gum conjugate as a function of polymerization degree (چکیده)
59 - Supplementing a Herbal Product (NBS Superfood) in Diets Varying in Energy and Protein Levels: Effects on Productive Performance, Immune Response and Blood Parameters in Commercial Laying Hens (چکیده)
60 - Influence of flaxseed with rumen undegradable protein level on milk yield, milk fatty acids and blood metabolites in transition ewes (چکیده)
61 - Effects of extruded flaxseed and dietary rumen undegradable protein on reproductive traits and the blood metabolites in Baluchi ewes (چکیده)
62 - Effect of hydrogen peroxide on bovine serum albumin adsorption on Ti6Al4V alloy: A scanning Kelvin probe force microscopy study (چکیده)
63 - Rheological properties of bovine serum albumin-cress seed gum complex coacervates (چکیده)
64 - Influence of β-glucan extracted from hull-less barley on droplet characterization, stability and rheological properties of soy protein isolate stabilized oil-in-water emulsions (چکیده)
65 - Refined immunoRNases for the efficient targeting and selective killing of tumour cells: A novel strategy (چکیده)
66 - Optimization of nanocomposite films based on quinoa protein isolate incorporated with cellulose nanocrystal and starch (چکیده)
67 - Effect of digestible threonine on performance, egg quality, blood metabolites, and immune responses in laying hens fed a wheat-based diet in the second cycle (چکیده)
68 - Effect of Eight –Weeks of Resistance Training on Serum Levels of Neurofilament Light Chain and Tau Protein in Women with Multiple Sclerosis (چکیده)
69 - THE COMPARISON OF EFFECT OF HIGH INTENSITY INTERVAL TRAINING COMPARED TO AEROBIC TRAINING ON SERUM LEVELS OF SOME OF STRESS- ACTIVATED PROTEIN KINASES AND GLUCOSE IN TYPE II DIABETIC MEN WITH PERIPHERAL NEUROPATHY (چکیده)
70 - The effect of load energy consumption during a session of anaerobic training on creatine kinase and reactive protein c ball athletes (چکیده)
71 - The relationship of metabolic parameters and milk acute-phase protein with the outcome of treatment of Staphylococcus aureus subclinical mastitis in dairy cows (چکیده)
72 - pH and NaCl effects on the interactions between safranal and whey protein isolate (چکیده)
73 - Evaluating polyethyleneimine/DNA nanoparticles-mediated damage to cellular organelles using endoplasmic reticulum stress profile (چکیده)
74 - بررسی بیان ژنهای HSPA2 و HSPB1 و هستیشناسی ژن در کبد مرغان بومی خراسان تحت تنش گرمایی حاد (چکیده)
75 - Polycistronic cellulase gene expression in Pichia pastoris (چکیده)
76 - Physicochemical stability and gastrointestinal fate of β-carotene-loaded oil-in-water emulsions stabilized by whey protein isolate-low acyl gellan gum conjugates (چکیده)
77 - Milk metabolites, proteins and oxidative stress markers in dairy cows suffering from Staphylococcus aureus subclinical mastitis with or without spontaneous cure (چکیده)
78 - Tracing foreign sequences in plant transcriptomes and genomes using OCT4, a POU domain protein (چکیده)
79 - Effect of heat treatment on the structure and stability of Grass pea (Lathyrus sativus) protein isolate/Alyssum homolocarpum seed gum nanoparticles (چکیده)
80 - Physicochemical properties and enzymatic activity of wheat germ extract microencapsulated with spray and freeze drying (چکیده)
81 - CRISPR/dCas9‐mediated transposition with specificity and efficiency of site‐directed genomic insertions (چکیده)
82 - A Novel Strategy for Engineering of a Smart Generation of Immune Ribonucleases against EGFR+ Cells (چکیده)
83 - Protein Whey Supplementation Stimulate Apoptosis Signaling Cascade Via internal and external pathways EDL Muscle of Aged rats (چکیده)
84 - دومین همایش بین المللی تغذیه ورزشی (چکیده)
85 - The effects of water salinity on growth and osmotic stress indices in yellowfin seabream (Acanthopagrus latus) (چکیده)
86 - Caspase-7 deficiency in Chinese hamster ovary cells reduces cell proliferation and viability (چکیده)
87 - INVESTIGATION ON QUALITY PROPERTIES OF TRADITIONAL BULK BREAD COVERED WITH PROBIOTICS AND SOYBEAN OIL EDIBLE COATING (چکیده)
88 - Protein Electrophoresis of Serum and Heparinized Plasma in the Common Mynah (Acridotheres tristis) (چکیده)
89 - Genetic diversity and biological characterization of watermelon mosaic virus isolates from Iran and Iraq (چکیده)
90 - Recent Advances in the Scaffold Engineering of Protein Binders (چکیده)
91 - The effect of six weeks airobic trainning(in morning and afternoo) on some cardiovascular indices and quality of life in drug addicted women (چکیده)
92 - Physicochemical properties of Grass pea (Lathyrus sativus L.) protein nanoparticles fabricated by cold atmospheric-pressure plasma (چکیده)
93 - Efficiency of milk proteins in eliminating practical limitations of β-carotene in hydrated polar solution (چکیده)
94 - Designation and characterization of cold-set whey protein-gellan gum hydrogel for iron entrapment (چکیده)
95 - A study on aroma release and perception of saffron ice cream using in-vitro and in-vivo approaches (چکیده)
96 - Design and Construction of Human mini-proinsulin gene, an Introduction for Transformation to Edible Button Mushroom (Agaricus bisporus) (چکیده)
97 - Whey protein isolate-low acyl gellan gum Maillard-based conjugates with tailored technological functionality and antioxidant activity (چکیده)
98 - Assessment of the Neuroprotective Effects of Lavandula angustifolia Extract on the Contusive Model of Spinal Cord Injury in Wistar Rats (چکیده)
99 - Expression Profile of Five Stress-Related Genes of Khorasan Native Chickens under Acute Heat Stress (چکیده)
100 - Impact of sage seed gum and whey protein concentrate on the functional properties and retrogradation behavior of native wheat starch gel (چکیده)
101 - Comprehensive host-pathogen protein-protein interaction network analysis (چکیده)
102 - Proteomic analysis of soluble protein extract of adult Toxocara cati (چکیده)
103 - SARS-CoV-2-human protein-protein interaction network (چکیده)
104 - Novel FMRP interaction networks linked to cellular stress (چکیده)
105 - Does Protein Similarity of Pluripotency Factors Mean Their Gene Ontology Semantic Similarity? (چکیده)
106 - Fabrication and characterization of Grass pea (Lathyrus sativus) protein isolate-Alyssum homolocarpum seed gum complex coacervate (چکیده)
107 - Gelatin/Whey Protein- Potato Flour Bioplastics: Fabrication and Evaluation (چکیده)
108 - Performance of Holstein Calves, Heifers and First‐Lactating Cows Fed Starter Diets with Different Protein Levels and Types of Soybean Meal (چکیده)
109 - Alpha influenza virus infiltration prediction using virus-human protein-protein interaction network (چکیده)
110 - Incorporation of nanoencapsulated garlic essential oil into edible films: A novel approach for extending shelf life of vacuum-packed sausages (چکیده)
111 - Effect of atmospheric cold plasma on structure, interfacial and emulsifying properties of Grass pea (Lathyrus sativus L.) protein isolate (چکیده)
112 - In vitrocytotoxicity of polyphenols fromDatura innoxiaaqueous leaf-extract on human leukemia K562 cells: DNA and nuclear proteins as targets (چکیده)
113 - Enhanced electrophoretic separation of proteins by tethered SiO2 nanoparticles in an SDS-polyacrylamide gel network (چکیده)
114 - The effect of drying methods on simultaneous extraction of lipids, carbohydrates and proteins from Chlorella vulgaris microalgae (چکیده)
115 - The Function of Embryonic Stem Cell-expressed RAS (E-RAS), a Unique RAS Family Member, Correlates with Its Additional Motifs and Its Structural Properties (چکیده)
116 - Structural fingerprints, interactions, and signaling networks of RAS family proteins beyond RAS isoforms (چکیده)
117 - Structural snapshots of RAF kinase interactions (چکیده)
118 - Effects of dietary supplementation of bentonite and Saccharomyces cerevisiae cell wall on acute-phase protein and liver function in high-producing dairy cows during transition period (چکیده)
119 - Maillard conjugate-based delivery systems for the encapsulation, protection, and controlled release of nutraceuticals and food bioactive ingredients: A review (چکیده)
120 - In vivo immunogenicity assessment and vaccine efficacy evaluation of a chimeric tandem repeat of epitopic region of OMP31 antigen fused to interleukin 2 (IL-2) against Brucella melitensis in BALB/c mice (چکیده)
121 - Effects of soy protein base diet supplemented with lysine and methionine on digestive enzymes activity and hematological parameters in silvery-black porgy (Sparidentex hasta) juveniles (چکیده)
122 - Synergism Effects of Ursolic Acid Supplementation on the Levels of Irisin, C-reactive Protein, IL-6, and TNF-α During High-intensity Resistance Training in Low Activity Men (چکیده)
123 - Identifying miltefosine-resistant key genes in protein–protein interactions network and experimental verification in Iranian Leishmania major (چکیده)
124 - Comparative proteomics and gene expression analyses revealed responsive proteins and mechanisms for salt tolerance in chickpea genotypes (چکیده)
125 - Use of Molecular Dynamic Tools in Engineering of Onconase Enzyme to Increase Cellular Uptake and Evade RI (چکیده)
126 - Optimization of gamma-aminobutyric acid production in a model system containing soy protein and inulin by Lactobacillus brevis fermentation (چکیده)
127 - Production of Brucella lumazine Synthase Recombinant Protein to Design a Subunit Vaccine against Undulant Fever (چکیده)
128 - Effects of dexamethasone and insulin alone or in combination on energy and protein metabolism, reproduction and milk production in dairy cows in early lactation (چکیده)
129 - Alleviating negative effects of salinity stress in summer savory (Satureja hortensis L.) by biochar application (چکیده)
130 - Immunogenic evaluation of FMD virus immuno-dominant epitopes coupled with IL-2/FcIgG in BALB/c mice (چکیده)
131 - Production and Purification of Specific IgY Against InvG Protein of Salmonella typhimurium (چکیده)
132 - Optimization of limonene microencapsulation based on native and fibril soy protein isolate by VIKOR method (چکیده)
133 - Persistent homology for prediction of protein folding (چکیده)
134 - Persistent homology for protein folding analysis (چکیده)
135 - Extruded soy protein as a novel emulsifier: Structure, interfacial activity and emulsifying property (چکیده)
136 - Binding of Safranal to Whey Proteins in Aqueous Solution: Combination of Headspace Solid-Phase Microextraction/Gas Chromatography with Multi Spectroscopic Techniques and Docking Studies (چکیده)
137 - Investigation of the Protective Effect of β-carotene in the Prevention of Lipid and Protein Oxidation in Carp Meat during Different Storage Times (چکیده)
138 - Rheological and structural characteristics of whey protein-pectin complex coacervates (چکیده)
139 - In Silico Interactome Network Analysis and Phylogenetic Relationship of Potato Peroxidases and Catalases (چکیده)
140 - Effects of different magnesium levels on some morphophysiological characteristics and nutrient elements uptake in Khatouni melons (cucumis melo var. inodorus) (چکیده)
141 - Fast Motif Discovery Using a New Motif Extension Algorithm (چکیده)
142 - Binding of β-carotene to whey proteins: Multi-spectroscopic techniques and docking studies (چکیده)
143 - The molecular mechanism of protein denaturation in supercritical CO2: The role of exposed lysine residues is explored (چکیده)
144 - Relationship between fructusamine, glucose, total protein, and albumin concentrations of serum in late pregnancy and early lactation of dairy Saanen goat (چکیده)
145 - The Effect of Aerobic Exercise on Homocysteine, C- Reactive Protein and Lipid Profile in Active and Inactive Men (چکیده)
146 - Effect of Varying Sources of Energy and Protein in Glucogenic a nd Lipogenic Dairy Diets on in Vitro Rumen Microbial Nitrogen Yield and Duodenal Utilizable Crude Protein (چکیده)
147 - Bioactive properties of Kilka (Clupeonella cultriventris caspi) fish protein hydrolysates (چکیده)
148 - Alleviating Negative Effects of Salinity Stress in Summer Savory (Satureja hortensisL.) by Biochar Application (چکیده)
149 - Effects of isolated soy protein and broken rice in corn-soy pre-starter diet on performance, intestinal microflora, and gut morphology in broiler chickens (چکیده)
150 - A New Low Protein Feeding Strategy for Enhancing Nitrogen Utilization in Lactating Dairy Cows (چکیده)
151 - Effects of acclimation to seawater salinity on some blood parameters in wild Caspin brown trout, Salmo trutta caspius. (چکیده)
152 - Introducing Speckled sugar bean (Phaseolus vulgaris) protein isolates as a new source of emulsifying agent (چکیده)
153 - Thermodynamic compatibility and interactions between Speckled Sugar bean protein and xanthan gum for production of multilayer O/W emulsion (چکیده)
154 - Effects of 8 Weeks of Resistance Training and IGF -1 Injection on Biochemical Markers of Cancer and Colorectal Structures in Rats (چکیده)
155 - Transient Expression of HA1 Antigen of H5N1 Influenza Virus in Tobacco (Nicotiana tabacum L.) via Agro-infiltration (چکیده)
156 - Optimization of textural characteristics of analogue UF-Feta cheese made from dairy and non-dairy ingredients (چکیده)
157 - Purification of ISS protein from avian pathogenic Escherichia coli strain χ1378 by affinity chromatography (چکیده)
158 - Cloning, and Molecular Characterization of Polymorphic Iranian Isolate Theileria annulata Surface Protein (Tasp) (چکیده)
159 - Optimization of Physicochemical Properties of Low-Fat Hamburger Formulation Using Blend of Soy Flour, Split-Pea Flour and Wheat Starch as Part of Fat Replacer System (چکیده)
160 - Optimization of low-fat set-type yoghurt: effect of altered whey protein to casein ratio, fat content and microbial transglutaminase on rheological and sensorial properties (چکیده)
161 - Nucleotide sequence analyses of coat protein gene of peanut stunt virus isolates from alfalfa and different hosts show a new tentative subgroup from Iran (چکیده)
162 - Evaluation of immune responses induced by polymeric OMP25-BLS Brucella antigen (چکیده)
163 - Effect of drying methods on the structure, thermo and functional properties of fenugreek (Trigonella foenum graecum) protein isolate (چکیده)
164 - A comparison of chemical, structural and functional properties offenugreek (Trigonella foenum graecum) protein isolates producedusing different defatting solvents (چکیده)
165 - Study on Genetic Diversity of Terminal Fragment Sequence of Isolated Persian Tobacco Mosaic Virus (چکیده)
166 - INDEX: Incremental depth extension approach for protein–protein interaction networks alignment (چکیده)
167 - Cytotoxic and antioxidant capacity of camel milk peptides: Effects of isolated peptide on superoxide dismutase and catalase gene expression (چکیده)
168 - The effect of four weeks airobic training homocystein ,C-reaction protein and lipid biomarkers in active and inactive men (چکیده)
169 - The effect of salicylic acid and potassium sulphate on the amount of soluble sugars, starch, proline and protein of grape buds under cold stress (چکیده)
170 - Occurrence and Evolutionary Analysis of Coat Protein Gene Sequences of Iranian Isolates of Sugarcane mosaic virus (چکیده)
171 - Insights from engineering the Affibody-Fc interaction with a computational-experimental method (چکیده)
172 - Effect of dietary supplementation of garlic and vitamin E on lipid and protein oxidation in common carp meat during different storage times (چکیده)
173 - Novel multilayer microcapsules based on soy protein isolate fibrils and high methoxyl pectin: Production, characterization and release modeling (چکیده)
174 - A survey of different roles of polyoxometalates in their interaction with amino acids, peptides and proteins (چکیده)
175 - Application of genetic algorithm to optimize extrusion condition for soy-based meat analogue texturization (چکیده)
176 - Construction of the Recombinant Lentiviral Vector Containing Human GH1 Gene and Its Expression in HEK293T Cells (چکیده)
177 - Optimization of Protein Extraction and Evaluation of Functional Properties of Tomato Waste and Seeds from Tomato Paste Plants (چکیده)
178 - Adsorption of Speckled Sugar bean protein isolate at oil-water interface: Effect of ionic strength and pH (چکیده)
179 - The effects of removal of manganese ions on the structure of the enzyme chloroperoxidase (چکیده)
180 - Association between heat stress and oxidative stress in poultry; mitochondrial dysfunction and dietary interventions with (چکیده)
181 - Nutritional evaluation of poultry by-product meal in broiler chickens. (چکیده)
182 - Dose‐Response Effects of Various Rumen Microbial Modifier Essential Oils on Protein Degradation Using in vitro Gas Production Technique (چکیده)
183 - Effects of Monensin and Increasing Crude Protein in Early Lactation on Performance of Dairy Cows (چکیده)
184 - Protein LipL32 is a candidate subunit vaccine against Leptospirosis (چکیده)
185 - Iranian johnsongrass mosaic virus: the complete genome sequence, molecular and biological characterization, and comparison of coat protein gene sequences (چکیده)
186 - Luminescent Vibrios isolated from an Iranian shrimp farm: Their biosensory application and luciferase enzyme activity (چکیده)
187 - Isolation and Sequence Analysis of GpdII Promoter of the White Button Mushroom (Agaricus bisporus) from Strains Holland737 and IM008 (چکیده)
188 - Production and characterization of egg yolk antibody (IgY) against recombinant VP8-S2 antigen (چکیده)
189 - Rumen Degradability and Model Prediction of Nutrient Supply to Ruminants from Different Processed Soybean Meals (چکیده)
190 - Exploring the sensitivity of ZnO nanotubes to tyrosine nitration: ADFT approach (چکیده)
191 - New studies on basil (Ocimum bacilicum L.) seed gum: Part II—Emulsifying and foaming characterization (چکیده)
192 - Suitability of Sequence-Based Feature Vector for Classification Algorithm Improves Accuracy of Human Protein-Protein Interaction Prediction: A Red Blood Cell Case Study (چکیده)
193 - Biochemical characterization of a novel antioxidant and angiotensin I-converting enzyme inhibitory peptide from Struthio camelus egg white protein hydrolysis (چکیده)
194 - Design and Construction of Chimeric VP8-S2 Antigen for Bovine Rotavirus and Bovine Coronavirus (چکیده)
195 - Cloning, Sequencing, and Expression of FanC Antigen of Enterotoxigenic Escherichia Coli (چکیده)
196 - Effect of Processing Protein Supplements with Tannin Extracted from Pistachio by‐Products on Performance of Holstein Dairy Cows in Early Lactation (چکیده)
197 - Fenugreek (Trigonella foenum graecum) seed protein isolate: extraction optimization, amino acid composition, thermo and functional properties (چکیده)
198 - Molecular variability in the cysteine rich protein of potato virusM (چکیده)
199 - Supplementary Analysis of Phosphoenolpyruvate Carboxykinase Gene Expression in Developing Seeds of Chickpea (چکیده)
200 - G-CSF Administration Attenuates Brain Injury in Rats Following Carbon Monoxide Poisoning via Different Mechanisms (چکیده)
201 - Egg Quality, Component Yield And Composition Responses To Different Levels Of Dietary Digestible Lysine In Laying Hen (چکیده)
202 - Egg Quality, Component Yield And Composition Responses To Different Levels Of Dietary Digestible Sulfur Amino Acids In Laying Hen (چکیده)
203 - Interactions between Lepidium perfoliatum seed gum e Grass pea (Lathyrus sativus) protein isolate in composite biodegradable film (چکیده)
204 - Influence of Interfacial Engineering on Stability of Emulsions Stabilized with Soy Protein Isolate (چکیده)
205 - Using Parallel Algorithms to Match in DNA Strands (چکیده)
206 - Effects of Dexamethasone and Insulin Alone (چکیده)
207 - Effect of layer-by-layer polyelectrolyte method on encapsulation of vanillin (چکیده)
208 - The effect of grape seed extract and vitamin C feed supplementation on some blood parameters and HSP70 gene expression of broiler chickens suffering from chronic heat stress (چکیده)
209 - Crude Protein Fractions and in vitro Gas Production of Alfalfa Silages Treated with Pistachio by‐Products Extract (چکیده)
210 - Effect of Dietary Crude Protein Level on UT‐B Expression and Nitrogen Efficiency in Growing Baluchi Male Lambs Fed Low or High Concentrate Diets (چکیده)
211 - The effect of chemical processing of soybean meal on in vitro ruminant intestinal available protein (چکیده)
212 - Microencapsulation of vanillin by spray drying using soy protein iisolate– maltodextrin as wall material (چکیده)
213 - Freeze - thaw stability of emulsions with soy protein isolate through interfacial engineering (چکیده)
214 - Dual Promoter Vector Construction for Simultaneous Gene Expression Using SOE-PCR Technique (چکیده)
215 - The estimation of ruminal protein degradation parameters of various feeds using in vitro modified gas production technique (چکیده)
216 - Identification of a Specific Pseudo attP Site for Phage PhiC31 Integrase in Bovine Genome (چکیده)
217 - BIOCHEMICAL CHANGES IN RESPONSE TO SALINITY IN CHICKPEA (CICER ARIETINUM L.) DURING EARLY STAGES OF SEEDLING GROWTH (چکیده)
218 - Using DVE/OEB System to Predict Protein Value of Soybean Meal, Yasmino Max® and Fishmeal for Ruminants (چکیده)
219 - Evaluation of broiler chicks responses to protein, methionine and tryptophan using neural network models (چکیده)
220 - Cloning, molecular analysis and epitopics prediction of a new chaperon GroEL B.melitensis antigen (چکیده)
221 - The Fission Yeast SEL1 Domain Protein Cfh3p A NOVEL REGULATOR OF THE GLUCAN SYNTHASE Bgs1p WHOSE FUNCTION IS MORE RELEVANT UNDER STRESS CONDITIONS (چکیده)
222 - The fission yeast Map4 protein is a novel adhesin required for mating (چکیده)
223 - Different steps of sexual development are differentially regulated by the Sec8p and Exo70p exocyst subunits (چکیده)
224 - Involvement of the multi-pass membrane protein Prm1p in cell fusion and cell integrity during mating (چکیده)
225 - THE EFFECT OF AEROBİC EXERCİSE ON HS-CRP AND BODY COMPOSİTİON İNDEXES İN NON-ACTİVE OBESE MEN WİTH EMPHASİS ON RAMADAN FASTİNG (چکیده)
226 - An Evolutionary Relationship between Stearoyl-CoA Desaturase (SCD) Protein Sequences Involved in Fatty Acid Metabolism (چکیده)
227 - Identification of tomato phosphatidylinositol-specific phospholipase-C (PI-PLC) family members and the role of PLC4 and PLC6 in HR and disease resistance (چکیده)
228 - Gene expression of heat shock protein 70 and antioxidant enzymes, oxidative status, and meat quality of cyclically heat challenged finishing broilers fed Oreganum compactum and Curcuma xanthorrhiza essential oils (چکیده)
229 - Modification in the Functional Properties of Sodium Caseinate-based Imitation Cheese through Use of Whey Protein and Stabilizer (چکیده)
230 - Response of T cell induced by dendritic cells pulsed with myelin basic protein (MBP) and matured in the presence of histamine, interferon-β and 2, 3-dimethoxy-1, 4 naphtoquinone (DMNQ) (چکیده)
231 - Geometrical comparison of two protein structures using Wigner-D functions (چکیده)
232 - Fine-Tuning of the Cellular Signaling Pathways by Intracellular GTP Levels (چکیده)
233 - Isolation, Culture and Characterization of Chicken Primordial Germ Cells (چکیده)
234 - An ice nucleation protein from Fusarium acuminatum: cloning, expression, biochemical characterization and computational modeling (چکیده)
235 - Comparison of Truly absorbed protein in the small intestine (DVE) and balance between the rumen available N and fermentable energy (OEB) content of various feed protein sources (چکیده)
236 - Effects of Three Different drying Methods on Protein Solubility and Color Parameters of Fenugreek Protein Isolate (چکیده)
237 - IMPROVING RICE SEEDLING PHYSIOLOGICAL AND BIOCHEMICAL PROCESSES UNDER LOW TEMPERATURE BY SEED PRIMING WITH SALICYLIC ACID (چکیده)
238 - Evaluation of diacetyl encapsulated alginate–whey protein microspheres release kinetics and mechanism at simulated mouth conditions (چکیده)
239 - The Effect of Dietary Energy and Protein Levels on Growth Performance and Antibody Responses of Offspring of Laying Japanese Quails (چکیده)
240 - Development of An Indirect Enzyme-linked Immunosorbent Assay (ELISA) for the detection and quantification of avian influenza A, subtype H5 using a recombinant H5 antigen expressed in sf9 insect cells (چکیده)
241 - Analysis of sequence variations of prion protein gene in dromedary camels in Iran (چکیده)
242 - Mechanisms of hepatitis B virus-induced hepatocellular carcinoma (چکیده)
243 - Protein molecular structures in alfalfa hay cutat three stages of maturity and in the afternoonand morning and relationship with nutrient (چکیده)
244 - Effect of Tannin Extract from Pistachio by Product on in vitro Gas Production (چکیده)
245 - Detecting Chemical Molecular StructureDifferences among Different Iranian BarleyCultivars Using Fourier Transform InfraredSpectroscopy (چکیده)
246 - Effect of addition barley on the degradability kinetics, net energy, in vitro drymatter digestibility and metabolizable energy of potato plant silage by gas testtechnique (چکیده)
247 - In Vitro Rumen Fermentation Characteristics of Intact or Oil Free of Various Protein Sources (چکیده)
248 - The effect of IFN beta on denderitic cells polariziation and MBP related autoreactive T cells responses (چکیده)
249 - Effect of Cytosolic Extract of Alternaria Alaternata Fungus on Monocyte-Derived Dendritic Cell Phagocytosis Ability and T-Lymphocyte Proliferation in the Presence of Myelin Basic Protein (چکیده)
250 - Flavonoid Baicalein Modulates H2O2-Induced Mitogen-Activated Protein Kinases Activation and Cell Death in SK-N-MC Cells (چکیده)
251 - Soy milk as an emulsifier in mayonnaise: physico-chemical, stability and sensory evaluation (چکیده)
252 - خالص سازی آنتی بادی تواید شده بر علیه پروتئین های غنی از اسید آمینه پرولین (PRPs) و تعیین محل ساخت سلولی PRPs در غده بنا گوشی موش صحرایی (چکیده)
253 - Implications of Partial Conjugation of Whey Protein Isolate to Durian Seed Gum through Maillard Reactions: Foaming Properties, Water Holding Capacity and Interfacial Activity (چکیده)
254 - Optimization of optical properties of edible film based on Latirus sativus protein isolate (چکیده)
255 - Effect of salt stress on genes encoding translation-associated proteins in Arabidopsis thaliana (چکیده)
256 - Evaluation of mechanical properties of edible film based on Latirus sativus protein isolate (چکیده)
257 - Pomegranate (Punica granatum L.) reduces endoplasmic reticulum stress induced by renal ischemia/reperfusion injury (چکیده)
258 - Study of broiler chicken responses to dietary protein and lysine using neural network and response surface models (چکیده)
259 - عملکرد Uncoupling proteinها در بافت‌های مختلف (چکیده)
260 - The effect of pH and calcium ion on rheological behaviour of β-lactoglobulin-basil seed gum mixed gels (چکیده)
261 - Pomegranate (Punica granatum L.) reduces endoplasmic reticulum stress induced by renal ischemia/reperfusion injury in rat (چکیده)
262 - Ab initio study of ion replacement in Spinach plastocyanin protein (چکیده)
263 - Physical and flow properties of d-limonene-in-water emulsions stabilized with whey protein concentrate and wild sage (Salvia macrosiphon) seed gum (چکیده)
264 - effect of vitamine E on tissue lipid peroxidetion, protein oxidation and serum biochemistry in Cyprinus carpio(carp) (چکیده)
265 - Picomolar Assay of Native Proteins by Capillary Electrophoresis Precolumn Labeling, Submicellar Separation, and Laser-Induced Fluorescence Detection (چکیده)
266 - On the possibility of applying noncovalent dyes for protein labeling in isoelectric focusing (چکیده)
267 - Biochemical response of two wheat cultivars (Triticum aestivum L.) to gamma radiation (چکیده)
268 - Effects of pistachio by-product in replacement of lucerne hay on microbial protein synthesis and fermentative parameters in the rumen of sheep (چکیده)
269 - Prediction of protein-protein interactions in red blood cell tissue based on protein primary structure (چکیده)
270 - Classification of protein-protein interactions in human red blood cells based on protein physicochemical properties (چکیده)
271 - Modeling nutrient availability of alfalfa hay harvested at three stages of maturity and in the afternoon and morning in dairy cows (چکیده)
272 - Developing a novel canola protein concentrate with unique specifications at an international level through biotechnological approaches (چکیده)
273 - Influence of main emulsion components on the physical properties of corn oil in water emulsion: Effect of oil volume fraction, whey protein concentrate and Lepidium perfoliatum seed gum (چکیده)
274 - Comparisin Analysis on Sugar, protein and phenol contents in Glycyrrhiza galbra Roots from Two Localities Of Iran and Afghanistan(Herat( (چکیده)
275 - Effect of Physical State of Fatty Acids on the Physical Properties of PGP-Based Emulsified Edible Film (چکیده)
276 - Effect of Different Levels of Methionine, Protein and Tallow on the Productive Performance and EggQuality of Laying Hens in the Late-phase Production (چکیده)
277 - Identification of Turnip mosaic virus isolated from canola in northeast area of Iran (چکیده)
278 - Mechanical Unfolding of Titin I27 Domain: Nanoscale Simulation of Mechanical Properties Based on Virial Theorem via Steered Molecular Dynamics Technique (چکیده)
279 - Acute‐phase protein concentration and metabolic status affect the outcome of treatment in cows with clinical and subclinical endometritis (چکیده)
280 - Coarse-Grained Molecular Dynamics Simulation of Lysozyme Protein Crystals (چکیده)
281 - Glycine Amino Acid Transport inside the Nanopores of Lysozyme Protein Crystal (چکیده)
282 - Molecular Dynamics Simulation of Water and Ions in Nanopores of Lysozyme Protein Crystal (چکیده)
283 - Effect of Lepidium perfoliatum seed gum addition on whey protein concentrate stabilized emulsions stored at cold and ambient temperature (چکیده)
284 - STUDY ON THE EFFECT OF SOLID STATE FERMENTATION WITH ASPERGILLUS NIGER ON ANTINUTRITIONAL FACTORS OF CANOLA PROTEIN CONCENTRATE WITH AIM OF USING IN THE DIET OF RAINBOW TROUT (ONCORHYNCHUS MYKISS) (چکیده)
285 - Effects of Two Halophytic Plants (Kochia and Atriplex) on Digestibility, Fermentation and Protein Synthesis by Ruminal Microbes Maintained in Continuous Culture (چکیده)
286 - Rheology and microstructure of basil seed gum and b-lactoglobulin mixed gels (چکیده)
287 - Statistical Effects of the Binding of Ionic Surfactant to Protein (چکیده)
288 - Effect of Dietary Crude Protein Fluctuation on Performance, Blood Parameters and Nutrients Retention in Broiler Chicken during Starter Period (چکیده)
289 - Rheological interactions of selected hydrocolloids-sugar-milk-emulsifier systems (چکیده)
290 - Effects of sterol regulatory element-binding protein (SREBP) in chickens (چکیده)
291 - Increased levels of the 14-3-3 η and γproteins in the synovial fluid of dogs with unilateral cranial cruciate ligament rupture (چکیده)
292 - Quality of meat from two 1970s and Ross 308 broiler strains fed drug-free low- and recommended-protein diets (چکیده)
293 - The Effect of a Single Bout Circuit Resistance Exercise on homocystein hs-CRP and Fibrinogen in Sedentary Middle Aged Men, (چکیده)
294 - The Applications of Transgenic Rabbits in Agriculture and Biomedicine (چکیده)
295 - Effects of dietary crude protein and calcium/phosphorus content on growth, nitrogen and mineral retention in broiler chickens (چکیده)
296 - Optimization of broiler performance fed diets varying in digestible protein and amino acids using response surface model (چکیده)
297 - The effect of rumen juice on growth and feed conversion rates of common carp (چکیده)
298 - In vitro effect of oil content of various protein sources on ruminal protein fermentation (چکیده)
299 - Response surface and neural network models for performance of broiler chicks fed diets varying in digestible protein and critical amino acids from 11 to 17 days of age (چکیده)
300 - Consideration of C-H…O interaction in the heterocyclicorganic-inorganic hybrid material: tri-prolinium12-phosphomolibdate heteropolyoxometalate (چکیده)
301 - Discussion on the regioselectivity of aminolysis of 5-bromo-2,4- dichloro-6-methylpyrimidine in ethanole (چکیده)
302 - TEMPERATURE EFFECTS ON SPINACH PLASTOCYANIN:MOLECULAR DYNAMICS SIMULATION STUDY (چکیده)
303 - THEORETICAL STUDY ON BEHAVIOR OF WATER MOLECULES AROUND SPINACH PLASTOCYANIN (چکیده)
304 - Effects of Dietary Supplementation with Pumpkin oil (Cucurbita pepo) on Performance and Blood Fat of Broiler Chickens during Finisher Period (چکیده)
305 - Phenological stage effects on forage quality of four forbs species (چکیده)
306 - Cytomolecular aspects of rice sheath blight caused by Rhizoctonia solani (چکیده)
307 - Changes in ghrelin mRNA level, plasma growth hormone concentration and performance in different dietary energy and protein levels in broiler chicken (چکیده)
308 - The Effect of Heat or Heat-Xylose Processing on Nitrogen Fractions and <I>in Situ</I>/<i>In Vitro</i> Ruminal and Post-Ruminal Protein Disappearance of Guar Meal (چکیده)
309 - Extraction of Protein from Fish of Kilka (clupeidae) Mince of Different Washing Conditions (چکیده)
310 - Effect of Microbial Transglutaminase on Emulsion Capacity and Viscosity of Fish Miofibrial Proteins (چکیده)
311 - Evaluation of adiponectin gene expression in the abdominal adipose tissue of broiler chickens: feed restriction dietary energy and protein influences adiponectin messanger ribonucleic acid expression (چکیده)
312 - Ghrelin Gene Expression in Broiler Proventriculus Tissue are Changed by Feed Restriction, Different Dietary Energy and Protein Levels (چکیده)
313 - Different energy and protein levels of diet on ghrelin gene expression in broiler effect of feed restriction chickens (چکیده)
314 - change in ghrelin mRNA level and plasma growth hormone in dietry energy protein levels of the diet in broiler chickens (چکیده)
315 - Chemical Composition, Nitrogen Fractionation and In Vitro Gas Production of Bitter Vetch (Vicia ervila) and Soybean Meal (چکیده)
316 - Comparison of Growth Performance and Carcass Characteristics of Broiler Chickens Fed Diets with Various Energy and Constant Energy-to-Protein Ratio (چکیده)
317 - بررسی میزان بیان ژنهای استرس شبکه اندوپلاسمیک در ضایعات مغزی ناشی از ایسکمی- رپرفیوژن در رت (چکیده)
318 - The integration of broiler chicken threonine responses data into neural network models (چکیده)
319 - On the conditions for whidch the Atm proyiein can switch off the DNA damage signal in a P^53 model (چکیده)
320 - Effect of various levels of energy and protein on Humoral immune response in broiler chicks (چکیده)
321 - Response surface model for broiler chickens performance fed diets varying in digestible protein and amino acids (چکیده)
322 - Influence of various levels of energy and protein on performance of and humoral immune responses of broiler chickens (چکیده)
323 - Physical properties of edible emulsified films based on pistachio globulin (چکیده)
324 - Performance of two 1970s and Ross 308 broiler strains fed drug-free low-protein and recommended-protein diets (چکیده)
325 - Nitrogen fractionations, in situ ruminal degradation and post-ruminal crude protein disappearance of overheat and overheat-xylose processed guar meal (چکیده)
326 - A differential scanning calorimetric study of the influence of copper (چکیده)
327 - Effect of Feed Restriction and Different Energy and Protein Levels of the Diet on Growth Performance and Growth Hormone in Broiler Chickens (چکیده)
328 - Production of biological nanoparticles frrom a-lactalbumin for drug delivery and food science application (چکیده)
329 - Application of Bacterial Spores in Nanobiotechnology (چکیده)
330 - Effects of Allium hirtifolium (Iranian shallot) and its allicin on microtubule and cancer cell lines (چکیده)
331 - Effect of Protein Sources of Isonitrogenous Whole Crop Barley Silage Based Diets on Perfonnance and Blood Metabolites of Early Lactating Holstein Cows (چکیده)
332 - Identify relationship among these acute-phase proteins (Hp and Fb), albumin and clinical finding in dairy calf pneumonia (چکیده)
333 - Effect of Diet Containing a Variety of Iranian Rapeseed Meal (SLM sp.) on High Producing Lactating Holstein Cow Responses (چکیده)
334 - Evaluation of mathematical models to describe protein fraction degradation kinetics of various oilseed meals (چکیده)
335 - Production and Optimization of Novel Biodegradable Nanoparticles Based (چکیده)
336 - investigation about ameliorative effects of CaCl2 and CaSO4 on growth, solouble proteins, soluble sugars, prolin and mineral nutrients in tomato plant (Licopersicum esculentum var Mobile)under salt stress _ (چکیده)
337 - Design and synthesis of eugenol derivatives, as potent 15-lipoxygenase inhibitors (چکیده)
338 - The Effects of Feeding Cubed Complete Ration on Feedlot Male Calves (چکیده)
339 - Castor bean (Ricinus communis) toxicosis in a sheep flock (چکیده)
340 - شیر شتر (چکیده)
341 - Ruminal Peptide and Ammonia Nitrogen Concentrations in Holstein Steers Fed Diets Differing in Concentrate to Alfalfa Hay Ratios (چکیده)
342 - Fuzzy inference system to modeling of crossflow milk ultrafiltration (چکیده)
343 - Karyotype and Seed Protein Analysis of Muscari neglectum (Liliaceae/Hyacinthaceae) Populations in North-East of Iran (چکیده)
344 - Effects of short-term supplementation of clinoptilolite in colostrum and milk on hematology, serum proteins, performance, and health in neonatal dairy calves (چکیده)
345 - Determination of Chemical Composition, Mineral Contents, and Protein Quality of Poultry By-Product Meal (چکیده)
346 - Comparison of Various Methods for Endogenous Ileal Amino Acid Flow Determination in Broiler Chickens (چکیده)
347 - The effect of oil content of various feed protein sources on in situ and in vitro ruminal and post-ruminal protein disappearance (چکیده)
348 - Effect of different energy and protein content of the diet on performance and growth hormone concentration in the blood of broiler chickens (چکیده)
349 - Effects of Microbial Phytase on Apparent Digestibility of Amino Acids and Crude Protein by Female broiler Chickens (چکیده)
350 - Effects of feeding fish meal and n-3 fatty acids on ovarian and uterine responses in early lactating dairy cows (چکیده)
351 - Determination of chemical composition, Mineral contents, and protein Quality of poultry By-Product Meal (چکیده)
352 - Determination of Chemical Composition, Mineral Contents, and protein Quality of Iranian Kilka Fish Meal (چکیده)
353 - Hypocholesterolemic Effects of Dietary Soybean vs. Casein Proteins in a Crossed Over Diets in Rat (چکیده)
354 - Phosphoenolpyruvate carboxykinase in Arabidopsis: changes in gene expression, protein and activity during vegetative and reproductive development. (چکیده)
355 - effects of number of parity parturition type of dam and season on serum total protein and serum prot (چکیده)
356 - Digestion of Feed Amino Acids in the Rumen and Intestine of Steers Measured Using a Mobile Nylon Bay (چکیده)
357 - experimental tribulus terrestris in sheep:clinical,laboratory and pathological findings (چکیده)
